Waffles

Waffles. Waffles. Waffles.

What can I say about waffles?

I love waffles.  I love to have them for breakfast and I really love to have them for dinner.  They are one of my favorite breakfast for dinner foods.  

This has been our family’s go to waffle recipe for as long as I can remember.  

Add a little butter, a little syrup and you’ve got a tasty breakfast, or in my case, dinner.

 

 Ingredients:

2 eggs

1 3/4 cups milk

1/2 cup melted butter or vegetable oil

2 cups all purpose flour

4 teaspoons baking powder

1 Tablespoon sugar

1/2 teaspoon salt

Directions:

Mix all the ingredients together well and bake in a waffle iron. 

I usually mix the wet ingredients together first.  Then, I dump in the dry ingredients and mix well.  It’s okay if it is a little lumpy.  Hey, we all have a few lumps, right?  ; )

(better pic to come later)